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Simplifying Ingredient Sourcing for Food Businesses
CEC – Curry Leaf Flavour OS (N) – 1541

CEC – Curry Leaf Flavour OS (N) – 1541

Natural Curry Leaf Flavour: Aromatic, strong, citrusy, mild bite, for condiments, food service.

₹550.00 / 30ml

Packaging

Product Overview

This is a Natural flavour, Curry leaves are extremely aromatic and have a strong flavour that has been compared to citrus, asafoetida, anise, and lemongrass. When cooked, Curry leaves have a mild and slightly pungent bite with a nutty aroma. It is widely used in condiments and food service.

Recommended Dosage

ApplicationDosage
Food Service1 ml/kg
Condiments1 ml/kg

Customer Reviews